Durum Wheat Pasta

Durum wheat, also called pasta wheat or macaroni wheat, is a tetraploid species of wheat. It is the second most cultivated species of wheat after common wheat, although it represents only 5% to 8% of global wheat production.
Scientific name: Triticum durum
Higher classification: Wheat
Rank: Species
Species: T. durum
Family: Poaceae
GONCA PASTA
PASTA MONDO
ANKARA PASTA
DOGA PASTA
FILIZ PASTA
SHAPE CATALOGUE
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